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Faculty who have taught Culinary Arts (CUL) courses.
NamePositionDepartmentSite
Baier, Susan Full Time Faculty Food Service ManagementOrchard Ridge
Bolger, Athena Full Time Faculty Food Service ManagementOrchard Ridge
Cox, Andrew Adjunct Faculty Food Service ManagementOrchard Ridge
Duda, Patricia Adjunct Faculty Food Service ManagementOrchard Ridge
Enright, Kevin Full Time Faculty Food Service ManagementOrchard Ridge
Ganhs, Douglas Full Time Faculty Food Service ManagementOrchard Ridge
Hennessey, Lois Adjunct Faculty Food Service ManagementOrchard Ridge
Holden, Roger Full Time Faculty Food Service ManagementOrchard Ridge
Hyrila, Maureen Adjunct Faculty HealthOrchard Ridge
Rich, Clinton Adjunct Faculty Food Service Management 
Rowlson, Daniel Full Time Faculty Food Service ManagementOrchard Ridge
Selonke, Julie Full Time Faculty Food Service ManagementOrchard Ridge
Stidham, Michaelle Adjunct Faculty Food Service ManagementOrchard Ridge
Stroker, Gregory Adjunct Faculty Food Service ManagementOrchard Ridge
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