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Cooking Classes
Discover your inner chef by exploring our culinary classes. Learn about good food, good ingredients and good preparation techniques while having lots of fun. From cooking basics to wine and cheese pairing, baking to learning how to cook flavorful dishes, we offer something for everyone.
Available Courses
Rolled Sushi
Discover the art of rolled sushi in this fun and engaging class. You'll learn how to make three styles of sushi: a classic thin Spicy Tuna Roll, an inside-out California Roll, and a colorful Vegan Roll. Students will also gain tips and tricks for sushi rolling and presentation. Perfect for beginners!
- When: October 8, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $69
Taco Party and Elotes for Children 6-16
Young culinarians will prepare the ultimate taco party spread. Learn to make classic proteins, flavorful sides like cilantro lime rice, and all the fixings - pico de gallo, taco slaw, guacamole, pickled onions, and grilled elotes (Mexican street corn). Wrap up class with a taco party of your own.
- When: October 21, 2025 | 11 am - 1 pm
- Where: Royal Oak Campus
- Cost: $75
Tacos and Tequila
Celebrate the flavors of Mexico in this dynamic culinary and mixology experience. Learn to prepare authentic street tacos and discover the distinctions tequila styles. Students will mix traditional cocktails while enjoying savory taco pairings.
- When: October 22, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $89
Handmade Pastas and Sauces
Master the art of pasta and sauces from scratch in this two-part, hands-on class. In part 1, participants will make a variety of pasta shapes and classic sauces like Marinara and Alfredo. In part 2, you will learn how to stuff and shape filled pastas.
- When: Two-part class; October 28 & October 30, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $65
Mastering Winter Braising and Stewing
Warm up your culinary skills with the comforting techniques of winter braising and stewing. Learn to prepare rich, hearty meals using affordable cuts of meat and poultry paired with winter vegetables. You'll also make complementary side dishes that round out the meal. Perfect for cozy nights in.
- When: November 13, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $85
Easy Chicken Dishes
Master the art of cooking every part of the chicken with our comprehensive class. Learn to break down a whole bird and ensure each piece is cooked to perfection. Learn how to use dry rubs, marinades, and select a few choice sides to accompany your delicious chicken dishes.
- When: November 20, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $79
Poinsettia Cupcake Bouquet
Are you searching for a fresh, festive way to celebrate the holiday season? Do you want to impress friends and family with treats that taste as good as they look? Join us for our exclusive Poinsettia Cupcake Bouquet Class, a hands-on, joy-filled experience where creativity blooms.
- When: December 11, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $89
Cookie Exchange
Whether you're a seasoned baker or just getting started, join us for a festive and fun-filled cookie exchange party! In this hands-on class, participants will work in small teams to create delicious holiday cookies using chef-inspired recipes in our state-of-the-art kitchen. Come solo or bring a friend!
- When: December 17, 2025 | 6 - 8:30 pm
- Where: Royal Oak Campus
- Cost: $85
Contact Information
We're here to help.
If you need help, our Program Coordinators are ready to assist you with your questions.
Office of Community Education
27055 Orchard Lake Road
Farmington Hills, MI 48334
Email: commed@oaklandcc.edu
Phone: (248) 522-3548 or (248) 522-3464